ingredients
1 cup butter
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 teaspoon vanilla
2 cups flour
dash of salt
2 cups of chocolate chips
1. cream butter, sugar, and brown sugar, (it should be thoroughly combined, to the point where you can't see the sugars. if there are chunks of butter, the cookies will not come out right)
2. add eggs and vanilla
3. add flour and salt
4. add chocolate chips
5. roll into 1 inch balls and bake at 350 for 12 minutes.
for something a little more chocolatey, use 1 1/2 cups flour and 1/2 cup cocoa powder instead of 2 cups flour for double chocolate chip cookies. these are also good with white chocolate chips or peanut butter chips.
4. bake in the oven at

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